Tuesday 12 May 2020

Fundraising for food banks

Today, more than 820 million people do not have enough to eat. The total number of undernourished has been increasing for several years in a row. This means that today one in every nine people in the world suffers from hunger.
Hunger is often not a food problem – but a logistics problem. Approximately 15-30% of food in emerging economies is wasted. In the United States, food waste is estimated at between 30-40 percent of the food supply.

These statistics urge immediate and constant action for our society to do better with food. And this is where food banks come into play.